# Antioxidants, Aging, Portulaca oleracea

{
  "id": "T13446",
  "title": "Antioxidants, Aging, Portulaca oleracea",
  "url": "/topics/T13446",
  "kind": "topic-directory",
  "aeo_cohort": "topic-directory",
  "provider": "openalex",
  "revision": "41898b41d3be73ad",
  "catalogue_revision": "f050b5d4780b1289",
  "numeric_address": "38360039840689793",
  "address_version": "morton4x16-v1",
  "coordinates": [
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    28,
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    13446
  ],
  "answer_status": "Directory metadata; local answer requires separate source review",
  "truth_status": "Subject descriptor, not a factual answer or a demonstrated knowledge gap"
}

This cluster of papers explores the effects of chronic systemic exposure to D-galactose on aging, neurodegeneration, oxidative damage, and cognitive impairment in animal models. The protective effects of various natural compounds, including R-a-lipoic acid, ursolic acid, melatonin, and troxerutin, are also investigated. The role of Portulaca oleracea (purslane) in ameliorating the detrimental effects of D-galactose is a recurring theme in the research.

Directory metadata is not a factual answer or evidence of a global knowledge gap.

Source: https://openalex.org/T13446

No owner-reviewed local answer yet.