{"id":"S95006069","label":"Cooking (Bass)","description":"","source_url":"https://id.loc.gov/authorities/subjects/sh95006069","normalized_label":"cooking (bass)","broader":["http://id.loc.gov/authorities/subjects/sh85032009"],"aliases":["Basses (Fish)--Use in cooking","Cookery (Bass)","Cooking with bass"],"source_identifier":"http://id.loc.gov/authorities/subjects/sh95006069","provider":"lcsh","revision":"621105a2de891417","taxonomy_revision":"f050b5d4780b1289","title":"Cooking (Bass)","url":"/topics/S95006069","kind":"topic-directory","aeo_cohort":"topic-directory","catalogue_revision":"f050b5d4780b1289","numeric_address":"14431798476004525604","address_version":"morton4x16-v1","coordinates":[0,22,42677,54272],"answer_status":"Directory metadata; local answer requires separate source review","truth_status":"Subject descriptor, not a factual answer or a demonstrated knowledge gap","reviewed_answer":null}