{"id":"S85094416","label":"Oils and fats, Edible--Deterioration","description":"","source_url":"https://id.loc.gov/authorities/subjects/sh85094416","normalized_label":"oils and fats, edible--deterioration","broader":[],"aliases":["Deterioration of edible oils and fats"],"source_identifier":"http://id.loc.gov/authorities/subjects/sh85094416","provider":"lcsh","revision":"d3b6781b25c879a4","taxonomy_revision":"f050b5d4780b1289","title":"Oils and fats, Edible--Deterioration","url":"/topics/S85094416","kind":"topic-directory","aeo_cohort":"topic-directory","catalogue_revision":"f050b5d4780b1289","numeric_address":"864761515520164352","address_version":"morton4x16-v1","coordinates":[0,20,18880,16384],"answer_status":"Directory metadata; local answer requires separate source review","truth_status":"Subject descriptor, not a factual answer or a demonstrated knowledge gap","reviewed_answer":null}