{"id":"S85050238","label":"Dried foods--Microbiology","description":"","source_url":"https://id.loc.gov/authorities/subjects/sh85050238","normalized_label":"dried foods--microbiology","broader":[],"aliases":[],"source_identifier":"http://id.loc.gov/authorities/subjects/sh85050238","provider":"lcsh","revision":"f8fb1f720e2b5671","taxonomy_revision":"f050b5d4780b1289","title":"Dried foods--Microbiology","url":"/topics/S85050238","kind":"topic-directory","aeo_cohort":"topic-directory","catalogue_revision":"f050b5d4780b1289","numeric_address":"10126489189735351812","address_version":"morton4x16-v1","coordinates":[0,20,18189,63488],"answer_status":"Directory metadata; local answer requires separate source review","truth_status":"Subject descriptor, not a factual answer or a demonstrated knowledge gap","reviewed_answer":null}