{"id":"S85032022","label":"Cooking (Gluten)","description":"","source_url":"https://id.loc.gov/authorities/subjects/sh85032022","normalized_label":"cooking (gluten)","broader":["http://id.loc.gov/authorities/subjects/sh85031972"],"aliases":["Cookery (Gluten)","Cooking with gluten","Gluten--Use in cooking"],"source_identifier":"http://id.loc.gov/authorities/subjects/sh85032022","provider":"lcsh","revision":"0bb491c50c2e50e0","taxonomy_revision":"f050b5d4780b1289","title":"Cooking (Gluten)","url":"/topics/S85032022","kind":"topic-directory","aeo_cohort":"topic-directory","catalogue_revision":"f050b5d4780b1289","numeric_address":"867088082128994820","address_version":"morton4x16-v1","coordinates":[0,20,17905,22528],"answer_status":"Directory metadata; local answer requires separate source review","truth_status":"Subject descriptor, not a factual answer or a demonstrated knowledge gap","reviewed_answer":null}