{"id":"S85031973","label":"Cooking (Cheese)","description":"","source_url":"https://id.loc.gov/authorities/subjects/sh85031973","normalized_label":"cooking (cheese)","broader":["http://id.loc.gov/authorities/subjects/sh85031995"],"aliases":["Cheese--Use in cooking","Cookery (Cheese)","Cooking with cheese"],"source_identifier":"http://id.loc.gov/authorities/subjects/sh85031973","provider":"lcsh","revision":"3566136f0b67d72f","taxonomy_revision":"f050b5d4780b1289","title":"Cooking (Cheese)","url":"/topics/S85031973","kind":"topic-directory","aeo_cohort":"topic-directory","catalogue_revision":"f050b5d4780b1289","numeric_address":"9513867425285014016","address_version":"morton4x16-v1","coordinates":[0,20,17904,37888],"answer_status":"Directory metadata; local answer requires separate source review","truth_status":"Subject descriptor, not a factual answer or a demonstrated knowledge gap","reviewed_answer":null}