{"id":"S85031955","label":"Cooking (Bluefish)","description":"","source_url":"https://id.loc.gov/authorities/subjects/sh85031955","normalized_label":"cooking (bluefish)","broader":["http://id.loc.gov/authorities/subjects/sh85032009"],"aliases":["Bluefish--Use in cooking","Cookery (Bluefish)","Cooking with bluefish"],"source_identifier":"http://id.loc.gov/authorities/subjects/sh85031955","provider":"lcsh","revision":"0868cd1e8f7480b6","taxonomy_revision":"f050b5d4780b1289","title":"Cooking (Bluefish)","url":"/topics/S85031955","kind":"topic-directory","aeo_cohort":"topic-directory","catalogue_revision":"f050b5d4780b1289","numeric_address":"864845078408331776","address_version":"morton4x16-v1","coordinates":[0,20,17904,19456],"answer_status":"Directory metadata; local answer requires separate source review","truth_status":"Subject descriptor, not a factual answer or a demonstrated knowledge gap","reviewed_answer":null}